Fresh Grilling

Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 054424219X
Size: 50.59 MB
Format: PDF, Kindle
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Offers two hundred healthy recipes for grilled dishes, as well as instructions on basic grilling techniques and nutritional information for every recipe.

Better Homes And Gardens Fresh

Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 0544177827
Size: 61.90 MB
Format: PDF, ePub, Docs
View: 3438
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No matter where you live, this book shows you how to prepare simple, delicious meals using the very best fresh ingredients available to you.

Better Homes Gardens 365 Vegetarian Meals

Author: Better Homes & Gardens
Publisher: John Wiley & Sons
ISBN: 9780470946954
Size: 19.19 MB
Format: PDF, Kindle
View: 2773
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Inspiring Mealtime Ideas! This new collection of great tasting, hearty recipes offers a year's worth of nutritious, vegetarian meals the whole family will love.

The First Mess Cookbook

Author: Laura Wright
Publisher: Penguin
ISBN: 0698409876
Size: 31.27 MB
Format: PDF, Kindle
View: 1089
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The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography.

The Diabetic Gourmet Cookbook

Author: Editors of The Diabetic Gourmet magazine
Publisher: John Wiley & Sons
ISBN: 9781118039793
Size: 26.64 MB
Format: PDF, ePub, Mobi
View: 5167
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Now, with this all-new collection of healthy recipes that are perfect for everyday meals as well as for entertaining, you can enjoy making tasty dishes for yourself, your friends, and your family that are as good for you as they are ...

The Outdoor Table

Author: April McKinney
Publisher: Harper Collins
ISBN: 0718022203
Size: 14.28 MB
Format: PDF, Mobi
View: 1601
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April McKinney celebrates the tradition of packing up your best food and enjoying a meal outdoors.

Everyday Food

Author: Martha Stewart Living Magazine
Publisher: Clarkson Potter
ISBN: 0307354164
Size: 31.17 MB
Format: PDF, Mobi
View: 1875
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A collection of dishes that can be prepared with fresh ingredients in thirty minutes or less, including main dish salads, vegetable risottos, no-cook pasta sauces, grilled kabobs, and roasts.

The Preservatory

Author: Lee Murphy
Publisher: Appetite by Random House
ISBN: 0147530067
Size: 42.64 MB
Format: PDF, ePub, Docs
View: 6553
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The creative options are truly endless, and this book will make jam masters out of everyone.

Fine Cooking In Season

Author: Fine Cooking Magazine
Publisher: Taunton Press
ISBN: 160085303X
Size: 65.89 MB
Format: PDF, ePub, Docs
View: 6331
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Presents a guide to choosing and preparing seasonal fruits and vegetables, and includes recipes for such dishes as glazed radishes, cucumber-tomato salad, green chile sauce, cranberry-orange muffins, and ginger ice cream.

Cooking In The Moment

Author: Andrea Reusing
Publisher: Clarkson Potter
ISBN: 0307889742
Size: 57.50 MB
Format: PDF, ePub
View: 963
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With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season. From the Hardcover edition.