Good Fish

Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1570618216
Size: 29.68 MB
Format: PDF, ePub, Docs
View: 7306
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Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine.

Good Fish

Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1632171082
Size: 77.20 MB
Format: PDF, ePub
View: 401
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Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine.

Good Fish

Author: Becky Selengut
Publisher:
ISBN: 9781570616624
Size: 51.34 MB
Format: PDF, Docs
View: 552
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This is a Pacific Coast sustainable seafood cookbook with 75 recipes.

Shroom

Author: Becky Selengut
Publisher: Andrews McMeel Publishing
ISBN: 1449461379
Size: 26.15 MB
Format: PDF
View: 3024
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Shroom is that book and Chef Becky Selengut is that tour guide.

Fish Forever

Author: Paul Johnson
Publisher: Wiley
ISBN: 9781118169414
Size: 17.74 MB
Format: PDF, Mobi
View: 357
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The IACP Cookbook of the Year! "This is the best book on seafood I know and, frankly, one of the most useful books on food as well.

Fish Without A Doubt

Author: Rick Moonen
Publisher: Houghton Mifflin Harcourt
ISBN: 9780618531196
Size: 79.75 MB
Format: PDF, Docs
View: 4993
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An guide to cooking with fish introduces more than 250 recipes that encompass all the techniques of fish and seafood cookery for appetizers, soups and salads, pastas, and main courses.

Lure

Author: Ned Bell
Publisher: Figure 1 Publishing
ISBN: 9781927958926
Size: 57.10 MB
Format: PDF, Docs
View: 6197
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With Lure, readers embark on a wild Pacific adventure and discover the benefits of healthy oils and rich nutrients that seafood deliver.

Salmon

Author: Diane Morgan
Publisher: Chronicle Books
ISBN: 1452148503
Size: 69.44 MB
Format: PDF, ePub
View: 4539
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Acclaimed author Diane Morgan has crafted a go-to reference for home cooks who want to add more creative preparations of salmon to their repertoire.

How To Taste

Author: Becky Selengut
Publisher: Sasquatch Books
ISBN: 1632171066
Size: 39.39 MB
Format: PDF, ePub, Mobi
View: 3654
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You'll find out how temperature impacts your enjoyment of the dishes you make as does color, alcohol, and more. The handbook goes beyond telling home cooks what ingredients go well together or explaining cooking ratios.

The Ocean Wise Cookbook

Author: Jane Mundy
Publisher: Whitecap Books Limited
ISBN: 9781770500167
Size: 44.72 MB
Format: PDF, ePub, Mobi
View: 3861
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In The Ocean Wise Cookbook, editor Jane Mundy brings together some of the most popular recipes from chefs and restaurants from all across Canada. Jane shows us that no matter what the recipe, you can make positive, sustainable choices.