Salt Fat Acid Heat

Author: Samin Nosrat
Publisher: Simon and Schuster
ISBN: 1476753857
Size: 22.70 MB
Format: PDF
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Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy.

Salt Fat Acid Heat

Author: Samin Nosrat
Publisher: Simon and Schuster
ISBN: 1476753830
Size: 46.89 MB
Format: PDF
View: 6693
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This book will change the way you think about cooking and eating, and help you find your bearings in any kitchen, with any ingredients, while cooking any meal. --

Salt Fat Acid Heat

Author: Samin Nosrat
Publisher: Canongate Books
ISBN: 1782112316
Size: 29.53 MB
Format: PDF, ePub, Mobi
View: 1506
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While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid and ...

Six Seasons

Author: Joshua McFadden
Publisher: Artisan Books
ISBN: 1579657788
Size: 80.69 MB
Format: PDF, Mobi
View: 5606
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In Six Seasons, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ...

Dinner

Author: Melissa Clark
Publisher: Clarkson Potter
ISBN: 0553448234
Size: 29.30 MB
Format: PDF, ePub
View: 7159
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Like Joy of Cooking and How to Cook Everything before it, Dinner, with its abundance of recipes and stunning photographs by Eric Wolfinger, will become the definitive guide for anyone who craves great weeknight food.

Tartine All Day

Author: Elisabeth Prueitt
Publisher: Lorena Jones Books
ISBN: 0399578838
Size: 52.60 MB
Format: PDF, Docs
View: 7562
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Tartine All Day is Tartine cofounder Elisabeth Prueitt’s gift to home cooks everywhere who crave an all-in-one repertoire of wholesome, straight-forward recipes for the way they want to eat morning, noon, and night.

The Haven S Kitchen Cooking School

Author: Alison Cayne
Publisher: Artisan Books
ISBN: 1579657877
Size: 71.59 MB
Format: PDF, Docs
View: 1017
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The Must-Have Book That Will Teach You How to Cook Learning to cook has never been simpler—or more delicious—thanks to The Haven’s Kitchen Cooking School.

Twelve Recipes

Author: Cal Peternell
Publisher: Harper Collins
ISBN: 0062270311
Size: 67.99 MB
Format: PDF
View: 6450
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Twelve Recipes is a cookbook that will get you into the kitchen and get your friends around the table; an essential and versatile book of recipes, and a book to read with pleasure in and out of the kitchen.

Keys To Good Cooking

Author: Harold Mcgee
Publisher: Hachette UK
ISBN: 184894683X
Size: 76.41 MB
Format: PDF, Docs
View: 5990
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Written by award-winner Harold McGee, this book acts as a companion to your recipe books, providing answers to all your kitchen questions – why should I fry-off beef before making a casserole? How do I prevent my sauce from separating?

Small Victories

Author: Julia Turshen
Publisher: Chronicle Books
ISBN: 1452148767
Size: 25.50 MB
Format: PDF, ePub
View: 435
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I can't wait to cook my way through this amazing new book, Ina Garten writes in the foreword to this cookbook of more than 400 recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cookbooks ...