The Brewers Association S Guide To Starting Your Own Brewery

Author: Dick Cantwell
Publisher: Brewers Publications
ISBN: 1938469070
Size: 45.23 MB
Format: PDF, Kindle
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This comprehensive guide will help you plan and open a thriving, quality-oriented brewery. It reviews everything that matters, from site selection and branding to regulatory requirements, flooring choices and equipment considerations.

Wood Beer

Author: Dick Cantwell
Publisher: Brewers Publications
ISBN: 1938469380
Size: 17.64 MB
Format: PDF, ePub, Docs
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From the souring effects of microbes that take up residence in the wood to the character drawn from barrels or foeders, Wood & Beer covers not only the history, physiology, microbiology and flavor contributions of wood, but also the ...

Brewing Up A Business

Author: Sam Calagione
Publisher: John Wiley & Sons
ISBN: 9781118061879
Size: 47.34 MB
Format: PDF, Kindle
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Packed with real-world lessons every businessperson can learn from, this revised edition includes new chapters on Sam's most innovative and unconventional marketing techniques, including how Dogfish uses social media to level the playing ...

So You Want To Start A Brewery

Author: Tony Magee
Publisher: Chicago Review Press
ISBN: 1556526067
Size: 76.73 MB
Format: PDF, Docs
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Based in Petaluma, California, the Lagunitas Brewing Company makes simple and flavorful craft beer that defies categorization. The same could be said for this book.

Brewery Operations Manual

Author: Tom Hennessy
ISBN: 0578143747
Size: 60.74 MB
Format: PDF, ePub
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"It's easy to dream of owning your own brewery, but where do you begin? This Brewery Operations Manual is a complete 'to do' list that will guide you through the maze of events necessary to open your own brewery.

Quality Management

Author: Mary Pellettieri
Publisher: Brewers Publications
ISBN: 1938469208
Size: 61.91 MB
Format: PDF, Mobi
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Whether you are lab staff, production staff, part of a quality team, or a brewmaster wearing many hats, this book will help you develop a comprehensive program that will grow with your brewery and help ensure quality processes along the ...


Author: John Palmer
Publisher: Brewers Publications
ISBN: 1938469100
Size: 50.13 MB
Format: PDF, Mobi
View: 5438
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The book leads brewers through the chemistry and treatment of brewing water, from an overview of water sources, to adjusting water for different beer styles, and different brewery processes, to wastewater treatment.