The Illustrated Cook S Book Of Ingredients

Author: DK
Publisher: Penguin
ISBN: 9780756676735
Size: 36.74 MB
Format: PDF, Mobi
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The Cook's Book of Ingredients stimulates readers to try new foods and more about their favorites. This is an invaluable reference for food lovers and cooks intent on making the most of all the ingredients available today.

Illustrated Cook S Book Of Ingredients

Author:
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9781465414601
Size: 67.14 MB
Format: PDF, Mobi
View: 169
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A kitchen companion featuring photographs of fruit and vegetables, rare meats, exotic spices and flavorings, all available in local supermarkets, includes expert information on which varieties are the best, and how to buy, store, prepare ...

The Cook S Book Of Ingredients

Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 1405365692
Size: 63.74 MB
Format: PDF, ePub
View: 7412
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Written by a team of global culinary experts, The Cook's Book of Ingredients brings together their collective expertise to showcase key ingredients from around the world, from Italian and Indian to French and British.

The Illustrated Cook S Book Of Ingredients

Author: Dorling Kindersley, Inc.
Publisher: Dk Pub
ISBN: 9780756667306
Size: 77.98 MB
Format: PDF
View: 1115
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A kitchen companion featuring photographs of fruit and vegetables, rare meats, exotic spices and flavorings, all available in local supermarkets, includes expert information on which varieties are the best, and how to buy, store, prepare ...

Seafood

Author: DK
Publisher: Penguin
ISBN: 0756679850
Size: 42.30 MB
Format: PDF
View: 5088
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Seafood also includes 300 recipes: one hundred of these are world classics, such as Coquilles St. Jacques, Thai Fish Cakes, or New England Clam Chowder, that are kept true to their roots with authentic ingredients, preparation, and cooking ...

The Cook S Book

Author: DK Publishing
Publisher: Penguin
ISBN: 0756665604
Size: 67.20 MB
Format: PDF, ePub
View: 7207
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Share their passion for food, broaden your repertoire - and cook for success every time with this one-stop guide. It's the essential ingredient for every kitchen.

Illustrated Step By Step Baking

Author: Caroline Bretherton
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780756686796
Size: 60.19 MB
Format: PDF, Kindle
View: 4557
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Presents recipes with step-by-step instructions and illustrations for such baked goods as breads, cheesecakes, shortbreads, cakes, and soufflâes, along with information about ingredients, equipment, and storage.

The Cooking Book

Author: Victoria Blashford-Snell
Publisher: Dorling Kindersley Ltd
ISBN: 1405332220
Size: 45.40 MB
Format: PDF, Kindle
View: 2646
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The ultimate bible for today's busy cook.

The Cook S Book

Author: Jill Norman
Publisher: Dorling Kindersley Ltd
ISBN: 1405303379
Size: 72.47 MB
Format: PDF, ePub, Mobi
View: 7239
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A new edition of The Cook's Book winner of the Gourmand World Cookbook Award.

The Meat Cookbook

Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 0241188288
Size: 78.28 MB
Format: PDF, ePub, Mobi
View: 1163
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Your master guide to cooking meat - now available in PDF Know the cuts and master the skills, The Meat Book will help you conquer cooking meat, with over 300 meat recipes combined with expert advice about getting the best from quality meats ...